Since 2009 State Food Card has been a trusted and respected name in the food handling and food safety industry. We began our journey in Los Angeles training food service and hospitality workers locally. After relocating to Las Vegas, one of the top dining and entertainment destinations in the world, State Food Card expanded to help food industry employees complete their training and certification throughout the United States.
Our history includes decades of food safety expertise and we are proud to be a leading provider in food safety training. Our training course strictly adheres to safety guidelines mandated by the FDA and USDA. These are universal guidelines to ensure food safety for customers as well as employees and staff.